Semi-dried tomatoes
Semi-dried tomatoes
Soft and tasty, they give your dishes an unmistakable Mediterranean flavour.
Semi-dried tomatoes
Soft and tasty, they give your dishes an unmistakable Mediterranean flavour.
IDEALS for appetisers, side dishes, first courses, salads, pizza and sandwiches.
The pouch contains 95% product compared to 55% contained in glass jars.
INGREDIENTS: semidried tomatoes (92%), sunflower seeds oil (6%), salt, sugar, dried garlic-onion-parsley-oregano, antioxidant: ascorbic acid, acidity regulator: citric acid.
ENERGY
550 kJ/132 kcal
FAT
6,4 g
of which saturates
0,7 g
CARBOHYDRATE
13 g
of which sugars
13 g
FIBRE
2,3 g
PROTEIN
3,6 g
SALT
1,1 g
Average values per 100g
Salted panna cotta with semi-dried tomatoes and basil cream
Pour the milk, cream, rosemary and grated cheese into a saucepan. Stir over a very low heat and add the food jelly, well drained and squeezed.
Continue stirring to dissolve it and filter the mixture through a sieve. Distribute it in the moulds that you will place into the refrigerator (or into the freezer if you use silicone moulds) for at least 3-4 hours to firm up.
Once done, turn the moulds upside down to unmold the panna cotta, garnish with the semi-dried tomatoes and a few drops of the cream you have prepared using basil, walnuts, oil, salt and lemon juice.
Salted panna cotta with semi-dried tomatoes and basil cream
Pour the milk, cream, rosemary and grated cheese into a saucepan. Stir over a very low heat and add the food jelly, well drained and squeezed.
Continue stirring to dissolve it and filter the mixture through a sieve. Distribute it in the moulds that you will place into the refrigerator (or into the freezer if you use silicone moulds) for at least 3-4 hours to firm up.
Once done, turn the moulds upside down to unmold the panna cotta, garnish with the semi-dried tomatoes and a few drops of the cream you have prepared using basil, walnuts, oil, salt and lemon juice.
Una confezione pratica e sicura, per un ingombro minimo in cucina.
Grazie al pretaglio laser la busta si apre perfettamente e senza sporcarsi.
Nuovo formato per un consumo “responsabile” senza sprechi alimentari.
Si conserva a temperatura ambiente per 36 mesi.
Ricette semplici e genuine senza insaporitori e conservanti.
Una confezione pratica e sicura, per un ingombro minimo in cucina.
Grazie al pretaglio laser la busta si apre perfettamente e senza sporcarsi.
Nuovo formato per un consumo “responsabile” senza sprechi alimentari.
Si conserva a temperatura ambiente per 36 mesi.
Ricette semplici e genuine senza insaporitori e conservanti.
Qualità certificata
Food&Drug Administration
British Retailer Consortium
International Food Standard
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